A Guide to the Best Cookies from New Zealand 🍪🇳🇿

Looking for the best cookies from New Zealand? You’re not alone.

Kiwis are famous for their hospitality, clean ingredients, and love of baking. And when it comes to cookies (or biscuits, as locals say), NZ delivers on taste, quality, and creativity.

So if you’re wondering which cookie brands are worth trying—or gifting—this guide is your shortcut to the best of the best.

🥇1. Lowrey Butter Cookies – Handmade Luxury in Every Bite

If you’re after a melt-in-your-mouth butter cookie, Lowrey is a name you can’t skip.

• Made with 42% New Zealand cultured butter

• Only 4 simple ingredients: butter, flour, cornstarch, and icing sugar

• No nuts, preservatives, or artificial flavouring

• Loved by locals and overseas fans alike

Why it stands out:
Lowrey focuses on texture and purity. Their cookies are light, crisp, and rich—like a cross between Danish butter cookies and artisanal shortbread. Plus, their gift tins make them perfect for birthdays, holidays, or just saying “thank you.”

👉 Explore Lowrey Butter Cookies

🧂2. Farmhouse Cookies – Classic NZ Crunch

Farmhouse Cookies are found in nearly every supermarket across New Zealand.
They’re known for rustic flavours like:

• Anzac biscuits (oats + golden syrup)

• Gingernuts (extra crunchy and great with tea)

• Afghans (chocolate + cornflakes + walnut topping)

Why people love them:
These cookies bring nostalgia. They taste homemade and often reflect traditional NZ recipes.

🍫3. Cookie Time – The Kiwi Icon

You’ll see the big red Cookie Time logo everywhere—from petrol stations to duty-free shops.

Their Original Chocolate Chunk cookie is massive, chewy, and full of chocolate.

Fun fact: They even have a Cookie Time Cookie Bar in Queenstown!

Best for:

• Tourists who want a souvenir

• Teens and kids

• Anyone craving a sweet, chewy snack
  
  

🎁 4. Whittaker’s Chocolate Biscuits – Chocolate Meets Crunch

Whittaker’s is known for chocolate, but did you know they also do chocolate-covered biscuits?
It’s the perfect combo of rich Whittaker’s chocolate and buttery shortbread.

Perfect for:

• Gifting

• Pairing with coffee

• Treating yourself
  
  

🛒 What to Look for in a Great NZ Cookie

When choosing the best cookies from New Zealand, here’s what really matters:

✔ Real ingredients (butter, not margarine)
✔ Handmade or small-batch for better flavour
✔ Unique Kiwi flavours like Manuka honey, Anzac oats, or gingernut
✔ Elegant packaging for gifting

And if you're shipping internationally—choose cookies that are sturdy and travel well (Lowrey wins again here 🎯).

👀 FAQs – Best Cookies from New Zealand

Q: Are Lowrey Butter Cookies available outside New Zealand?
Yes! They ship worldwide with fast delivery via DHL. Free shipping for orders over $179.

Q: What makes NZ cookies different?
Clean-label ingredients, high dairy quality (thanks to NZ grass-fed cows), and traditional recipes.

Q: What are Anzac biscuits made of?
Rolled oats, golden syrup, coconut, and no eggs—designed to last long without refrigeration.

Q: Do NZ cookies make good gifts?
Absolutely. Look for well-packed tins, local ingredients, and something you won’t find in global supermarkets.

💡 Final Thoughts: Taste NZ’s Sweet Side

New Zealand isn’t just known for its landscapes and lamb—it’s also home to some seriously delicious cookies. Whether you want something buttery and refined like Lowrey Butter Cookies, or chewy and fun like Cookie Time, there’s something for every kind of sweet tooth.

👉 Want to try the best? Shop Lowrey Butter Cookies now and taste why people around the world are calling them the “new Walkers, but better.”