Suki Bakery Peach Ice Cream Powder – Homemade Indulgence

Enjoy the sweet, refreshing taste of ripe peaches in every scoop.
Made with premium New Zealand milk, our Peach Ice Cream Powder makes approximately 1 litre of smooth, creamy ice cream — no machine required. Simply add water, whisk, and freeze for a fruity, refreshing treat at home or in your café.

Key Features

• ✔ Makes ~1L of fresh, gourmet peach ice cream

• ✔ Only requires water — no ice cream machine needed

• ✔ Made from premium New Zealand milk

• ✔ Gluten free & nut free

• ✔ No preservatives, no artificial flavours, colours, or sweeteners

• ✔ Perfect for soft serve or scoop-style ice cream

• ✔ Also available in Vanilla, Matcha, Coconut, Strawberry, Mango, and Cappuccino 

Why You’ll Love It

Suki Bakery Peach Ice Cream Powder captures the delicate, fruity sweetness of peaches combined with the creamy richness of New Zealand dairy. Whether you’re serving a refreshing dessert on a summer’s day, making a quick family treat, or enhancing a café menu, this mix is designed to impress.

No machine is required — just add water and freeze. The result is always smooth, flavourful, and naturally delightful.

Made in New Zealand • Shipped worldwide from Auckland to the USA, Australia, China, and beyond.

How to Use

1. Pour the contents into a clean mixing bowl.

2. Add 800 ml of cold water (ice-cold for best results).

3. Whisk for 2–3 minutes until fully dissolved.

4. (Optional) Chill in the fridge 20–30 minutes for extra smoothness.

• For Soft-Serve: Freeze 3–4 hours, stirring once.

• For Scoop-Style: Freeze 6–8 hours, stirring once at 2–3 hours.

• Before Serving: Leave at room temperature for 5–10 minutes until scoopable.

Enjoy the refreshing peach flavour!

Technical Details

• Net Weight: 200g (makes ~1L gourmet ice cream)

• Origin: New Zealand

• Ingredients: Whole Milk Powder (Contains Soy Lecithin), Sugar, Starch, Emulsifier (Polyglycerol ester of fatty  acid), Dextrose, Stabiliser (Microcrystalline Cellulose), Thickener (Guar Gum), Maltodextrin, Natural  Peach Flavours, Natural Colours (Beet Red, Carotene), Salt. 

• Dietary Info: Gluten free, nut free; no preservatives; no artificial flavours, colours, or sweeteners

• Storage: Store in a cool, dry place away from direct sunlight

FAQs

Q1: Do I need an ice cream machine?
A: No — just add water, whisk, and freeze.

Q2: How much ice cream does one pack make?
A: Approximately 1 litre (about 8 scoops).

Q3: Can I add fruit pieces or toppings?
A: Absolutely! Add diced peaches, berries, or cookie crumbs after 1–2 hours of freezing.

Q4: Is this allergy-friendly?
A: Yes — it’s gluten free and nut free, with no preservatives or artificial flavours, colours, or sweeteners. Contains dairy.

Q5: Where is it made?
A: Proudly made in New Zealand.

Serving Idea

Pair your peach ice cream with Lowrey Butter Cookies for a buttery crunch, or serve alongside fresh summer fruit for a light, refreshing dessert.

A Special Note to Our Valued Customers:

At times, popular items like our Peach Flavour Ice Cream Powder may run low on stock. We appreciate your patience and understanding during these moments.

Here’s our promise to you:

Export Orders Available: We are pleased to offer our Vanilla Flavor Ice Cream Powder for export. If you're interested in placing a larger order, or if you are an international customer, we welcome you to reach out for more details.

Contact Us for More Information: For the latest updates on availability or to discuss your specific needs, please don't hesitate to email us at Sales@sukibakery.com. Our customer service team is eager to assist you and ensure you get the delicious treats you love.

We’re Here for You: Our mission is to keep the delight of homemade ice cream within everyone's reach. Thank you for choosing us for your sweet treat needs. We look forward to serving you and answering any questions you might have.